Disclosure: Our content is written for information only, and should not take the place of professional advice. All opinions are our own, and we are not experts -- please consult a professional before you make any significant decisions.
Some links or videos may be brand partner and affiliate content for which we are compensated.
So you like food. Both preparing and eating food gives you much joy, and you are starting to consider a career in culinary arts. Culinary arts encompasses everything from baking simple cookies to creating the best, award winning dish available. However, becoming a chef is not something that happens overnight and it does require some preparation and focus. Here are the steps any chef in training needs to follow for how to start a culinary career.
Understanding what it means to be a chef
Being a chef is not just someone who cooks food all day. They have a lot of responsibilities that differ every day. Some of these tasks include preparing menus, preparing a particular type of food such as Asian, French, or American homestyle, and offering training and direction to any staff working under them. They are also in charge of managing the restaurant and ordering any and all supplies.
Get involved as soon as possible
It isn’t enough to only go to different culinary schools to learn the trade. Instead, you should get involved as soon as possible into the restaurant business so you can see how the industry works. This includes working as soon as you can as a dishwasher, a waitress, a manager, and working your way up to sous chef and head chef in charge. Having all this extra experience will be able to give you an edge on top of other applicants when it comes to getting the job of your dreams.
Go to technical school
Even if you have worked in restaurants your entire life, there are some things you need to learn at a culinary school to complete your certification. Going to school will also put you in connection with established chefs that you can apprentice under.
You also will be able to take specialized classes that go over how to prepare spices and soups, vegetarian cuisine, pastries, and how to utilize spices for particular flavor profiles.
With these steps in mind, you will be able to enter the world of the culinary arts both feet first! So get out there and cook, the world is waiting! Our culinary school in miami are just waiting for you!